Back in December I found a recipe for Kiss Pies using the season Mint Truffle Kisses but I never had a chance to make them before I started Weight Watchers. Unfortunately I love dessert and I couldn't resist making these. I figured I'd make them figure the points out after.
You will only need 4 ingredients: 12 Hershey Mint Truffle Kisses, 1 refrigerated pie crust, 1 egg white, and confectioners sugar.
Roll out your pie crust and place your kisses around. Or if you are me I used a drinking glass and cut out as many circles as I could. Then take the kiss and place it in the center of your circle of crust.
Then fold up the sides to form a cute little package!
Adorable right?? They seem so Asian to me :-)
Brush them with an egg white wash (egg white and some water).
Sprinkle some confectioners' sugar over all your little goodies! Then pop them in the oven at 350 degrees for about 24 minutes.
YUM! Your house will quickly fill up with a chocolate mint scent!
These are so good! They aren't as rich as I thought they would be which is a plus! Another plus each one is only 2 Weight Watcher points!! YAY!! They are the perfect size too, just enough to curb the craving and not feel like you are overindulging!! I highly recommend these and I can't wait to try them with regular Kiss's.
Super-yum! I may have to give these a try today! I love that they are perfectly sized for a little craving quench! :)
ReplyDeleteCute! Great idea to make something simple and fast.
ReplyDeleteoooooooooooooo sounds very yummy!! and they do look like the perfect size.
ReplyDeletethose look so good~ the grands will love them!!!
ReplyDeleteMy mom would love these.
ReplyDeleteI'm so excited you're another WW'er, because i get recipe ideas from you now! Woohoo!
ReplyDeleteoh those look yummy. May have to try this out one of these weekends soon! Thanks for sharing
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Kelly
mytimepassages.com
Oh my goodness Cousin! This sounds delish! I will have to try those out and see if the hubby loves them. :) And if that is the case then these are going in my recipe box!
ReplyDeleteThank you everyone!! I hope that any of you that try them love them as much as me :-)
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