Oh yes I'm back at it! I am back in the kitchen trying out recipes and it feels so good!! Not only am I trying new recipes but Hungry Girl is now back in my life after a few weeks break!
Last week while Chuck was working one night I decided to make myself a new dinner recipe AND a new dessert recipe! I wanted to use a Hungry Girl recipe for dessert so I pulled out the trusty 200 Under 200 Calories book and flipped to a flagged recipe...that recipe was............Fluffy Lemon Squares!!
You will need: Fiber One Bran Cereal, Splenda (or in my case Ideal), Whole Wheat Flour, Egg Beater Mix, Butter, Lemon, Lemon Juice, Sugar and Baking Powder.
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First you "soften" your butter, then you put the fiber bran cereal into a food processor and grind away. Combine the two together and then pat it down in a greased 8 x 8 pan, Pop it in the oven for a few minutes.
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While the "crust" is in the oven combine all your other ingredients. Only use part of the lemon rind, not the whole lemon.
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Yum...it smelled so GOOD!! I just love the smell of lemons!
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Pour the mixture into the pan over the crust.
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Pop it back in the oven and wait for your kitchen to feel with a wonderful lemon aroma.
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I was super stoked that my sister suprised me and stopped by because I got a second opinion!! And the verdict is......
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The filling was AMAZING!! The crust not so good. We both would prefer a original crust for lemon bars but the filling can stay! I highly recommend anyone who loves lemon bars to try it!! Thank You Hungry Girl!!!
Recipe coming shortly............